Vegetable Pizza
Ingredients
4 cups Winnie’s Pure Health Chapati Afya
1 tablespoon yeast
1/4 teaspoon Winnie’s Pure Health Herbal Salt/ Sea Salt
2 teaspoons Winnie’s Pure Health Honey
1 and 1/2 cup warm water
- Sauce and Toppings
2 teaspoons minced garlic
1/4 cup fresh basil leaves, trimmed and chopped
1 cup broccoli flowerets
1/2 cup carrots, grated
1 cup green peppers, diced
1 cup diced fresh tomatoes
2 1/4 cup mozzarella cheese
1/2 teaspoon oregano
1 large red onion, diced
Directions
- Mix flour and salt. Heat water to luke warm, add yeast and honey and let it bloom for 10-15 minutes
- Add the dry ingredients into the bloomed yeast water. Mix for 2 minutes. Add remaining flour, mixing well after each addition
- Knead dough for 10 minutes. Cover. Let rise in warm place until double. Punch down
- Divide into equal parts. Roll and place in 7-inch pizza pans. Cover; let rise in warm
- For the sauce, heat the onions, add the garlic and cook for 2 minutes. Add the tomatoes and oregano; let the tomatoes cook till they form a thick paste
- Top the bread with the sauce then the vegetables and finally the cheese. Bake at 250ºC for 20 minutes
- Serve
