Honey Oat Bars
Ingredients
1 cup oats
½ cup peanuts
¼ cup raisins
½ cup oil
1 tablespoon vanilla essence
3 tablespoon Winnie’s Pure Health Honey
2 Winnie’s Pure Health Organic Eggs
Directions
- Preheat the oven to 180 degrees Celcius
- Lightly oil a loaf pan and line it with greaseproof or parchment paper
- In a mixing bowl, combine the oil, Winnie’s Pure Health Honey, and eggs. Whisk until well blended
- Add the oats, peanuts, raisins, and vanilla essence. Mix everything together using a spatula until evenly combined
- Pour the mixture into the prepared loaf pan and spread it evenly
- Bake in the oven for about 20 minutes, or until the top is lightly golden and set
- Remove from the oven and allow the oat bars to cool completely before cutting into small bars or squares
Notes
- Baking Tips • Lightly toast the oats and peanuts before mixing for extra flavor. • Press the mixture firmly into the pan to help the bars hold together well. • Let the bars cool completely before cutting to prevent crumbling.
- Variations • Chocolate Oat Bars: Add dark chocolate chips. • Nutty Energy Bars: Add almonds, cashews, or sunflower seeds. • Fruit Oat Bars: Replace raisins with dried cranberries or chopped dates.
- Frequently Asked Questions Are oat bars healthy? Yes. Oats provide fiber and energy, peanuts add protein and healthy fats, and honey offers natural sweetness. How should I store homemade oat bars? Store them in an airtight container for up to 5 days at room temperature or refrigerate for longer freshness. Can I make these bars vegan? Yes. Replace eggs with mashed banana or flaxseed egg substitute.
- Serving Ideas Enjoy these oat bars: • As a quick breakfast snack • With tea or coffee • As a post-workout energy snack
