Crepes
Ingredients
3 Winnie’s Pure Health Organic Eggs
1 cup Winnie’s Pure Health Chapati Afya flour
3/4 cup water
1 cup milk
2 tablespoons Winnie’s Pure Health Honey
1 tablespoon Vanilla essence
1/4 teaspoon Winnie’s Pure Health Herbal Sea Salt
1/2 cup ghee
Directions
- Whisk the eggs, water, vanilla essence, milk, honey, salt, flour and 1 table spoon of ghee together
- Heat a teaspoon of ghee in a pan over medium heat
- Pour 1/2 cup of batter on the pan and quickly swirl the batter around to cover the pan in one uniform thin layer
- Lift the edge with a spatula and check if it’s browned. Once it is golden brown on the bottom carefully flip it over to cook on the opposite side
- Let it cook for one minute or until browned. Repeat for the remaining batter
- Fold each crepe, garnish with fruits of your choice and drizzle with honey
