Brown Ugali Recipe
Course: Main Course, RecipesThis traditional Brown Ugali is a simple yet satisfying dish that’s perfect for any meal. Made with just a few basic ingredients, this recipe delivers a wholesome and flavorful experience. Whether you’re a seasoned ugali lover or new to this culinary delight, you’ll appreciate the simplicity and versatility of this classic recipe.
Ingredients
1 cup cold water
3/4 cups Winnie’s Pure Health Wimbi Afya
1 teaspoon cooking oil
Directions
- Boil 1 cup of water
- Slowly add in the flour in the water while stirring the mixture
- Stir constantly to a firm patty to avoid any lumps
- Let it simmer under low heat for about 10 minutes until the Ugali is very stiff and pulls away from the sides of the cooking pot
