Ugali Afya

• Rich source of fibre, minerals, and B Vitamins.
• Aids in maintaining a healthy weight, regulating blood sugar, boosting immunity, and energy production.
• Ideal for all but highly recommended for hypertensives, diabetics, overweight and obese clients (maintain your portions).

• The % daily value is calculated based on the average adult’s 2000 calorie diet

Ugali Afya Maize Flour isn’t just any maize flour; it’s the secret ingredient behind the best Ugali you’ll ever taste. Made with precision and care, our maize flour elevates the traditional Ugali experience to a whole new level.

Crafted with the finest ingredients, Ugali Afya Maize Flour is a rich source of fiber, minerals, and essential B Vitamins, making it a powerhouse of nutrition. Here’s why our maize flour is the ultimate choice for crafting the perfect Ugali:

Key Benefits:

• Unmatched Taste and Texture: Experience the authentic flavor and smooth texture that only Ugali Afya Maize Flour can deliver. Each bite is a culinary delight that tantalizes your taste buds.
• Nutrient-Rich Goodness: Indulge guilt-free in Ugali made from our maize flour, knowing that you’re nourishing your body with essential nutrients. It’s a rich source of fiber, minerals, and B Vitamins, promoting overall health and well-being.
• Perfect for All Occasions: Whether you’re enjoying a family meal or hosting a gathering with friends, Ugali Afya Maize Flour ensures that every Ugali you serve is a masterpiece.
• Easy to Prepare: With our maize flour, whipping up a batch of delicious Ugali is quick and hassle-free. Simply follow the instructions, and in no time, you’ll have a steaming hot pot of perfection.

And let’s not forget, Ugali Afya Maize Flour isn’t just for making Ugali. Get creative in the kitchen and explore a world of culinary possibilities. From gluten-free cake to porridge, our maize flour adds a touch of excellence to every dish.